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Books >> Cooking, Food & Wine

Answering the Call to Duck Cookery: Gourmets and Hunter's Cookbook of Wild and Domestic Duck

by Chandler S. Cheek
ISBN: 0961649003
Paperback
Condition: Good
Our Price: $8.91

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Bon Appetit: A Collection of Recipes by The Emerald Coast Food and Wine Society

by The Emerald Coast Food and Wine Society
ISBN: B001C7ES62
Spiral-bound
Condition: Very Good
Our Price: $36.99

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Community Nutrition: People, Policies, and Programs

by Helen S. Wright (Compiler: Laura S. Sims)
ISBN: 086720382X
Textbook Binding: 583 pages
Condition: Good
Our Price: $6.94

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Cooking Under the Arch: Cherished Recipes and Gardening Tips from the Rigorous High Country of Alberta's Chinook Zone (Millarville Horticultural Club)

by Millarville Horticultural Club
ISBN: 1894898478
Spiral-bound: 160 pages
Condition: Good
Our Price: $6.49

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Country Cooking in Mendocino: Recipes from Mendocino County's Renowned Caterer Jeanette Stroh

by Deborah N. Reardon
ISBN: 0978864107
Spiral-bound: 240 pages
Condition: Very Good
Our Price: $2.00

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Favourite Yorkshire Recipes

ISBN: 1855680092
Paperback: 64 pages
Condition: Very Good
Our Price: $17.96

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Fite for Your Life II: Choices Unlimited

by Janis Forbes Fite, Choices Unlimited
ISBN: 0965432211
Spiral-bound: 382 pages
Condition: As New
Our Price: $2.87

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From the Hearth

by Karen M. Stevens
ISBN: 0970468202
Spiral-bound: 432 pages
Condition: Very Good
Our Price: $8.99

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